Gauntlet
Forum Supporter
Some cast iron over the net couple days. Got these from Dads, and I'm sure I remember Grandma frying chicken in the Square Skillet (over half a century ago ).
They were in dire need of a stripping, so they got the electrolysis treatment earlier this summer, and I've been waiting or cooler weather to bring them in and season them so I can start using them. It's rainy, dreary, and temps dropping today, with a low Saturday night of 34*
I'll post "after" pics when they're done. Got the Square Skillet in the oven right now....I have a pound of bacon that's gonna pay it a visit in the AM.
12" Skillet
10" Skillet
Have a couple more pieces in the barn to season as well.
They were in dire need of a stripping, so they got the electrolysis treatment earlier this summer, and I've been waiting or cooler weather to bring them in and season them so I can start using them. It's rainy, dreary, and temps dropping today, with a low Saturday night of 34*
I'll post "after" pics when they're done. Got the Square Skillet in the oven right now....I have a pound of bacon that's gonna pay it a visit in the AM.
12" Skillet
10" Skillet
Have a couple more pieces in the barn to season as well.