Smoke 'em if ya got 'em...

Gauntlet

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Chickens that is :p

Smoked these (with Pecan) today after applying a dose of Memphis Dust Rub, then promptly proceeded to eat some, along with sweet taters and broccoli

I stripped them off the bone, will divide and freeze, but been wanting to make some bone broth, so that's the plan for tomorrow. Never had it before, but supposed to be good stuff.

Oh, and while on the subject of "smoking"...I'd quit May 18th, not touched one since ;)
 

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